Bridget has been doing food product/issue marketing since 1990. Working with PR firms around the country, she has provided the following services:
- Satellite Media Tours and Radio Media Tours
-
"Desk Side" interviews with NY magazine editors
- Recorded Audio News Releases
- Developed key messages based on nutrition issues important to consumers
- Developed media responses to controversial issues
- Served as a speaker to consumers at conferences
- Served as a panel member for press announcements
- Developed recipes, press releases and tip sheets for media kits
- Wrote articles for the web
Bridget's Past Clients Include:
- Ragu
- Kraft
- American Milk Producers
- Proctor and Gamble
- Abbot Laboratories
- Mead Johnson
- American Egg Board
- Salmon of the Americas
- Oscar Mayer
Public Relations Firms Bridget Has Worked With:
